
Shortbread · Baked in Brooklyn
Espresso Fudge
Buttery vanilla shortbread topped with a velvety dark cocoa and espresso fudge layer. Boldly bittersweet, striking the balance between robust and delicate.
$7 each · about 2.5 by 2.5 inches · each bar in its own jacket
Ingredients
unbleached stoneground wheat flour, butter (pasteurized cream, cultures), espresso fudge (granulated sugar, butter [pasteurized cream, cultures], high fat cocoa processed with alkali, brewed espresso [water, coffee], egg yolk, unbleached stoneground wheat flour, salt), granulated sugar, salt, Baldor 4-fold Bourbon Vanilla Paste (pure vanilla extract, natural vanilla concentrate, sugar, vanilla beans, xanthan gum), powdered sugar (sugar, tapioca starch).
Contains
Wheat, Milk, Egg
Made in a home kitchen where cross-contamination is possible. Pickup in Fort Greene, Brooklyn, or delivery by Uber courier. Storage, freezing, and larger orders: see the FAQ.




